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Regional products & natual taste for your palate.Creative, spicy, substantial: the kitchen at our restaurant and inn next to lake Piburger See is popular with sun worshipers and nature aficionados. Also toboggan fans, walkers and mountain bikers appreciate this lovely place and the home-style cooking. They already know: Seehüter specialties taste just irresistibly good thanks to regional, natural ingredients and the sophisticated recipes of our kitchen chef Hans and his motivated team.In the evening for a la carte guests absolutely table reservation required!Opening Hours:
Noble and stylish is our restaurant, tyroleancomfortable the parlor, which smells wonderfully like pine wood, breezy ourlight-flooded winter garden with stunning panoramic views, the terrace forsunbathers and not to forget that some people find their "favoriteplace" at the spacious bar. We serve regional, seasonal and internationalspecialities as well as sweets and ice-cream.Opening Hours:
Restaurant at the southern end of Oetz, directly on the main road and the rafting entry point.The restaurant can accommodate large groups and parties up to 100 people.Opening Hours:
pizzeria located in striking distance to the railway station ÖtztalOpening Hours:
Experience moments of sheer indulgence andincomparable, authentic taste sensations. Enjoy light, home-cooked cuisine,where sophisticated culinary tricks arecontinuously redefined. We only use carefully selected local ingredients, whichare refined through the flair and talents of our top chef, Michael and his team´slove and passion. We also provide an exlusive venue for big celebrations,anniversaries and other special occasionsOpening Hours:
Evening restaurant á la carte Our chefs make sure that the culinary pleasure of your holiday is not to be missed. We offer a daily menu and 4 additional dishes to choose from. Every Monday we spoil you with a rich farmer's buffet. Restaurant visit only with advance reservation!Opening Hours:
Our restaurant is a place to relax, to “relax” and a place of encounters of people, whom we want to spoil in a cozy ambience with good food, refreshing drinks and a good service. Whether freshly prepared meals in the restaurant, enjoying a cup of coffee with homemade cake, or a snack in our self-service area, our passion is gastronomy. Wolfi and his team are looking forward to your visit.
The Posthotel Kassl restaurant - authentic Tyrolean qualityPosthotel Kassl looks back on an over 400-year history.Historical rooms at our hotel like the stone pine_Stuben_ rooms and the Belle Époque bar convey an air of the 1900_s charm.These facilities and the veranda can be booked forfestivities. An award we are proud ofThe Posthotel Kassl restaurant has been awarded the_Bewusst Tirol_ quality seal. Our chef Klaus Böck sources most of our freshquality products locally from Tyrolean farmers and from our own fishery.With his team, he conjures up exquisite Tyroleanspecialties such as mountain lamb, venison, veal, trout and Tyrolean greycheese soup. Our authentic Tyrolean cuisine is light and wholesome.We pay great attention to retaining the originalauthentic character of each recipe. Our restaurant also serves internationalcuisine and wines.Most of our wines, however, are from Austria.Opening Hours:
italian Pizza & KebabOpening Hours:
Panorama Restaurant Hochoetz, nestles at 2020 m above sea level right next to the top station of Acherkogel mountain gondola and the family adventure WIDIVERSUM HOCHOETZ. A huge sun terrace and breathtaking panoramic vistas of the mightiest peaks in the Ötztal Alps and the Inntal valley add to a memorable mountain experience. Cooked and cold dishes are available in the homey service restaurant all day long. While parents can relax to the full, the youngest guests have a blast at the nearby WIDIVERSUM.Opening Hours: